Here you will find all types of appetizing side dish recipes that will fulfil your tastebuds. I hope you will enjoy the side dishes with a love for food.
Lucknowi Chicken Biryani aka Awadhi Chicken Biryani recipe with step by step instructions and pictures. Lucknowi Chicken Biryani or Awadhi Chicken Biryani is a traditional biryani recipe in the Lucknow region. Traditionally, it is called Awadhi Chicken Biryani. It is a mild flavour aromatic dish with fewer ingredients. It tastes delicious, and you will get an authentic taste of what… Read More »LUCKNOWI CHICKEN BIRYANI | AWADHI CHICKEN BIRYANI
Green Chilli Coconut Chutney is shown with step by step pictures and instructions in this blog. Green Chilli Coconut Chutney is a quick breakfast or dinner side dish that goes amazing with dosa, idly or appam. It is a simple chutney recipe that you can prepare within 10 mins. It has no big methods or steps to follow like other… Read More »Green Chilli Coconut Chutney | Making of Green Chutney
Nethili Meen Kulambu recipe is with step by step instructions and pictures to give a clear understanding of the dish. Nethili Meen Kulambu is one of the tastiest recipes among fish recipes. It is very simple to make and it takes only 20 mins to prepare the whole dish. This Nethili Meen kulambu goes amazing with plain rice. You can… Read More »How to make Nethili Meen Kulambu | Meen Kulambu
Meen Aviyal Recipe can be seen with step by step pictures in this blog. Meen Aviyal is a delicious fish curry recipe that is made in 20 mins. This is a famous recipe that is prepared in our Kanyakumari region. We usually make this recipe using any kind of fish fillets that are available at that time. This recipe is… Read More »Meen Aviyal | How to make Fish Aviyal Recipe
Kashmiri Style Chicken Yakhni Pulao Recipe is shown here with step by step instructions and pictures. Chicken Yakhni Pulao is a flavourful pulao recipe prepared using long grain basmati rice and chicken stock/broth called Yakhni. The Yakhni is a simple stock or broth made using some spices and chicken pieces. Usually, Yakhni is made using Bouquet Garni or a Spice Potli. … Read More »Recipe for Chicken Yakhni Pulao | Chicken Yakhni Pulao
Netholi Curry recipe with step by step pictures are seen in this blog. Netholi meen curry is a simple fish curry dish that is done in 20 mins. This Netholi Curry recipe is also known as Netholi Thokku since we make this as a thick curry. You can also make this curry a slight thin that goes amazing as the… Read More »Netholi Curry | How to make Netholi Curry
Chicken Farcha Recipe is one of Parsi’s recipes that are very delightful to have as a starter or with onion raitha. This Chicken Farcha can be served during any occasions or you can also serve it during lunchtime with any type of veg or non – veg lunch varieties. They are crispy on the outside and tender on the inside.… Read More »Chicken Farcha Recipe | Chicken Farcha
Thengai Thogayal is a simple side dish recipe that can be made in 10 mins. This coconut thogayal goes amazing with moong dal rice, lemon rice, tamarind rice, curd rice etc. There are many varieties of Thogayal recipes. Thengai Thogayal is one among them. This thengai thogayal can be stored in the fridge for two days. It may be stored… Read More »Thengai Thogayal | How to make Coconut Thogayal
Cabbage Sabzi is a simple side dish recipe that is made with cabbage and potatoes. This cabbage sabzi is perfect for lunch and lunch boxes. You can also use it as stuffing for the bread sandwich for breakfast or snack. This sabzi will be perfect for rolling inside the rotis and you can serve it for lunch boxes as well.… Read More »Cabbage Sabzi | How to make Cabbage Sabzi
Bitter Gourd or Bitter melon or Karela is one of the best vegetables that available in the food kingdom. It can be taken as curry, fry or juice at least once a week. You can have this pavakkai fry with plain rice as well. We will get many nutrition sources when it comes to regular consumption. Regular intake of pavakkai… Read More »Pavakkai Fry | How to make Bitter Gourd Fry