Home ยป Masala Pasta Recipe | How to make Masala Pasta

Masala Pasta Recipe | How to make Masala Pasta

Masala Pasta Recipe – Step by step methods with the pictures are seen in this blog.

Masala Pasta Recipe is a simple recipe that is served as breakfast or dinner. You can also pack this pasta recipe for your kids’ lunch boxes. This Masala Pasta is a quickly made breakfast recipe when you are in busy mornings. I have used store-bought instant macaroni pasta that is cooked in 5 mins but you can use any type of pasta variety for this recipe.

Yummy Masala Pasta Recipe is ready to serve hot.

To this Pasta Recipe, I haven’t used any vegetables other than onions and homemade masalas. But you can prefer adding vegetables like capsicum, carrots, cabbages and corns. This masala pasta becomes a wholesome food when you add all these veggies to it. This is an easy recipe even beginners can try and enjoy your outcome. So all try this recipe and let me how it turns out for you.

Check out my other Main Course Recipes here

Masala Pasta Recipe is ready to serve.
  • Preparation Time : 2 mins
  • Cooking Time : 5 mins
  • Total : 7 mins
  • Servings : 1 Person
  • Course : Breakfast
  • Cuisine : Indian

Ingredients for making Masala Pasta Recipe

  • 1 cup Pasta (Any type of pasta)
  • 1 Onion (Finely chopped)
  • 1/2 tbsp Chilli Powder
  • 1/2 tsp Garam Masala
  • 1/4 tsp Turmeric Powder
Ingredients for making Masala Pasta Recipe.

Steps for making Masala Pasta Recipe

Heat oil in the pan and add chopped onions. Saute the onions until the onions turn brown.

Add chopped onions in it. Saute the onions until the onions turns brown.

Then add all the masalas and saute them until the raw smell of the masala goes off. This adds flavour to the masala pasta recipe. Here you can add some of the veggies if you wish to add them.

Add all the masalas and saute them until the raw smell of the masala goes off.

Then add 1 cup of water to the base masala and bring it to boil on medium flame. Season it with the required amount of salt in them.

Add 1 cup of water to the base masala and season it with the required amount of salt in them

Once the water is boiled, add raw pasta and give it a quick mix.

Add pasta and give it a mix.

After adding pasta, close the pan and cook for 5 mins on low flame.

Close and cook the pan.

Once it is boiled, gently mix the pasta. If there is still water in the pasta, keep it on high flame and let the water evaporates on its own.

Yummy pasta is ready to serve.

Masala Pasta Recipe is ready to serve hot.

Serve hot.

Quick Tips

  • If you are taking any other type of pasta, you have to boil the pasta first in the hot water and use them in the dishes.
  • Using instant pasta will take no time to cook since you have to boil with the pasta base.
  • You can also scramble egg with this pasta to make this pasta even more delicious.
  • Also, you can adjust the spices according to your taste buds.

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